Sunday, November 20, 2016

One Week Down





I'm very excited.  I'd be even more excited if I hadn't gotten to this point many, many times in my crazy dieting history, but I'm excited nonetheless.

I am down 3.8 pounds!

Today I will continue on the path to good health, which for me includes weight loss.  I can already feel it a little.  Maybe it's in my mind but I don't care.

I read in "The Dieter's Prayer Book" this morning about not living in denial.  I accept the fact that I ate a lot of junk, ate a lot of sugar and plain old just ate a lot of food.  If I want to change how I look and how I feel, I need to change what and how much I put into my body.  I'm doing that now.  I'm acknowledging and changing.  I'm doing it gently, but I'm doing it and that's what counts.

On the subject of food.  I love it!  I always find it funny when people tell me they forget to eat.  I mean, there have been a couple times of year, during holiday prep perhaps, that I've gotten so busy I realize my stomach is grumbling and I feel that need to EAT SOMETHING NOW!  For the most part, however, I look forward to my next eating encounter.  I'm not sure that is a good thing, but hey, it is what it is.

I am trying my best to include foods that I like and not restricting things that would cause me to feel the need to rebel.  Last night I had homemade Bisquick pizza topped with part skim mozzarella.  I counted it and after I had two pieces I ate some green beans.  I followed that with sugar free cherry pie filling and a dollop of Cool Whip.  In the evening I enjoyed air popped popcorn with Kernel Seasons Nacho seasoning.  I am not depriving myself. I'm simply steering myself toward lower calorie versions of the foods I love.  And for the foods for which there are no good substitute, I'm eating those in controlled amounts.

That is all for now.

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